Penne With Tomato And Cheese

Preparation Time: 20 minutes
Cooking Time: About 13 minutes
4 Servings
Combi (C-O+160°C: Medium; C-HI+180°C: Maximum; C-Lo+140°C: Minimum)

Ingredients:

• 300 gr. pasta (penne)
• 200 gr. mozzarella
• 3 big ripe tomatoes
• olive oil
• some leaves of very fresh basil
• salt
• pepper